Dairy Ingredients

“Casein Since 1911″

The Cottee family first manufactured casein in 1911 in the magnificent hinterland dairy country of northern New South Wales in Australia. Since those early days, five generations of the family have played a prominent role in the global casein marketplace.

Cottee has over a century of experience in casein manufacturing and marketing throughout Australia, the sub-Continent, Europe, and the USA.

Cottee offers a wide variety of caseins and caseinates for all applications within food, nutritional and industrial sectors.

Acid and Rennet Caseins, Fresh Curd Sodium, Potassium and Calcium Caseinates and Granular Caseinates including Sodium and Potassium are available under both Cottee and alternate brands.

For further information regarding casein and caseinates, including full product specifications, contact us here

Whey protein is a highly bioavailable component from milk and is widely used in health and nutrition throughout the world. Whey protein is soluble, has an excellent amino acid balance, and has a very high nutritional value [Protein Efficiency Ratio or PER]. These characteristics make it particularly popular in the bodybuilding scene.

Cottee has a wide selection of bulk whey protein powders, the most common of which are:

• Whey Protein Isolate [WPI]
• Whey Protein Concentrate [WPC]
• Whey Powder
• Demineralized Whey Powder

For further information regarding whey protein concentrates and isolates, including full product specifications, contact us here.

Milk powders form the fundamental basis for an enormous variety of foods currently marketed in both developed and developing nations.

Cottee offers a large variety of milk powders, all of which are competitively priced on the world market and originate primarily from Eastern Europe and India, with some availability from Australasia.

For further information regarding milk powders, including full product specifications, contact us here

Milk is a source of myriad macro and micro components, many of which may be purified from wholemilk during production.  Cottee provides a competitive source of quality refined milk ingredients including:

• Lactose
• AMF
• MPC 80 [milk protein concentrate]
• MPC 70 [milk protein concentrate]

For further information regarding specialty milk derivatives, including full product specifications, contact us here.

We also supply premium milk derivatives, which are often used in nutraceutical and pharmaceutical products.  These derivatives include colostrum, lactoferrin, and milk calcium.